Tag: food
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From Pastries to Prosecco: My Blueprint for the Perfect Day in Edinburgh & Beyond
As a hospitality consultant, I spend my life analysing what makes a venue ‘work.’ But when the weekend rolls around, I’m looking for soul. My ideal day is a masterclass in local gems, family magic, and the kind of hospitality that makes you feel right at home. The Morning Ritual: Slow Coffee in South Queensferry…
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13 Common Mistakes When Opening Your First Café, Restaurant, or Bar
What are the most likely pitfalls when launching your first hospitality venture? Let’s face it: there are many. As a hospitality consultant, I’m here to help you avoid the most common “rookie errors” I see from start-ups. These insights will help ensure your business’s success and protect your investment better than a shield in the…
